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Amish beef by the share

Whole beef, 400 lb.

400 lb of finished beef. The freezer-filler. Two families often split one. Raised by Amish families in Michigan and Ohio, cut and packaged at a USDA-inspected plant.

$4,800

400 lb of finished beef, $12 per pound. Reserve with $1,680, pay $3,120 at pickup or before shipping.

Red barn with a green roof on an Amish farm

What you get

400 lb of finished beef: steaks, roasts and ground beef in a balanced mix from one animal, cut, wrapped, frozen and labeled at a USDA-inspected plant. Exact cuts vary with each animal.

Our standard

Every farm signs it before its beef carries our name.

Amish raised
Grass-raised, grain-finished
No added hormones
No antibiotics

How it works

Reserve with $1,680. When the harvest is scheduled we confirm your date. Pay the balance, $3,120, at pickup in mid-Michigan or before we ship it.

Questions

How much freezer space does 400 lb of beef take?

Plan on a 14 to 16 cubic foot chest freezer, or two smaller ones. Many families split a whole between two households.

Can I pick the cuts?

A whole share gives you the most say. Tell us your preferences when we confirm the harvest date and we pass them to the plant.

When do I pay the balance?

At pickup, or before we ship. The deposit holds your place in the harvest.